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Parts
Why OEM Parts?
Protect
your operations with OEM parts.
Don't get burned.
Why risk increased costs or even a potential devastating loss resulting
from the use of a generic part? OEM parts are a small investment
toward a stronger, more prosperous operation. Contact Whaley
Foodservice Repairs. No
one works harder to keep you cooking.
WHY
OEM PARTS?
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OEM Restaurant Equipment parts maintain equipment warranties.
The use of generic parts may void the warranties and national
approvals such as UL, AGA and NSF. |
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OEM parts result in less downtime,
which can occur with the use of inferior, generic parts.. |
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OEM parts carry insurance.
If you use a generic part and have a fire resulting from that
parts use in the equipment, your insurance may be void. |
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There is typically a 90-day factory
warranty on all OEM Restaurant Equipment replacement parts.. |
HOW
DO I KNOW IF IT'S OEM?
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Check the price. If it's
too good to be true, it probably is an inferior, generic part. |
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Ask your supplier for their proof-of-purchase
from the restaurant equipment manufacturer. |
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Bring the part for us for inspection.
Since we are a distributor for most leading manufacturers, we
can determine if the part is a factory authorized one. |
Original
Equipment Manufacturer
(OEM) Restaurant Equipment parts are designed with the proper tolerances to
fit the specific equipment for which they are made. The result
is better performance and greater reliability. A generic
Restaurant Equipment part may appear to fit, but it will not perform well.
Whaley Foodservice
Repairs
stocks one of the larges inventories of OEM parts in he country.
In addition to being a Factory Authorized Parts Distributor, we
provide quality service on commercial kitchen equipment, including
electrical, gas, steam, electronic and refigeration repairs.
(800)
877-2662
Email: info@whaleyfoodservice.com
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